Making:
- Ravioli
- Gnocchi
- Tortellini
- Angel Hair
- Vermicelli
- Spaghetti
- Spaghettoni
- Linguine
- Fettuccine
- Penne
- Lasagna Sheets
- Egg Noodles

- Take & Bake Pizzas
- Pizza Dough
- Pizza Crusts
- Pizza Shells
- Calzones

That are:
- All Natural
- Preservative Free
- Conditioner Free
- No Corn Syrup
- Colorant Free
- Artifical Flavoring Free
- MSG Free

- Artificial Sweetener Free



 
 

 

Our 1400 sq.ft. commercial kitchen houses a wide variety of equipment and capabilities. If you're looking for a private label pasta or pizza product, please contact us.

Additionally, we offer solutions to small companies looking to either subcontract their production or supplement their existing process. If you're outgrowing your current capabilities, we'd love to explore the pastabilities!